This was simple. I wanted us to snack on fruit throughout the afternoon on this lazy Saturday. After tossing together all the fresh fruit we had in the house, I thought a dipping sauce would add that little 'something extra.' I mixed nonfat Greek yogurt together with brown sugar and lime. At first, I couldn't taste my additions. However, after putting it in the fridge for at least an hour, the yogurt had a tangy, subtly sweet taste to it. The flavors just needed time to marry :)
Make it again? When spring and summer roll around again, I think I will make this. It was a fun, yet healthy way to enjoy our fruit.
Improvements: For friends and family, especially kids, it would be fun to skewer the fruit. Also, I am certain that the yogurt flavorings could be experimented with. Trying out an orange instead of the lime, etc...
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